Variety: Tempranillo.

Appearance: Clear. Medium ruby.

Nose: Clean. Pronounced black fruit & licorice notes.

Palate: Dry. Intense ripe fruit & supple tannins, a pleasant palate.

Vinification: Produced from younger vines, up to 15 years old. Aged 4 months in French oak.

Recommended Food Pairing: Short ribs in polenta.

Emilio Moro Finca Resalso 2018

$17.00
OR