El Nido 2014


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Availability: Out of stock

  • Variety: 70% Cabernet Sauvignon & 30% Monastrell.

    Appearance: Deep purple.

    Nose: Pronounced aromas of fruit, spices & oak; blueberry, tobacco & vanilla.

    Palate: Rich & full-bodied, earthy & spicy. Broad & juicy on the palate with smooth fruit & spice its entire length.

    Vinification: From old vines, with very low yields, that are hand harvested & go through rigorous selection. Fermented & aged 24 months in new French & American oak.

    Recommended Food Pairings: Grilled pork sausage.